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Summary of progress on one or more selected Progress Measures
A reasonable lifestyle and standard of living for all Tasmanians
The cost of food, electricity, housing, transport and health as a proportion of income for low income households
Proportion of households where primary source of income is government pensions or allowances
Proportion of persons living in households that could not obtain $2000 within a week for something important
Housing stress experienced by low-income earners in Tasmania within the private rental market
Tasmanian house price to income ratio
Public housing waiting times for priority applicants
Transport accessibility
Proportion of retired Tasmanians who rely on government pensions or allowances as main source of income
Number of Tasmanians who are long-term unemployed
The cost of food, electricity, housing, transport and health as a proportion of income for low income families
Childcare availability: number of licensed places
Confident, friendly and safe communities
Injuries and poisonings as measured by hospital separations.
Percentage of people who feel safe at home
Percentage of people who feel safe in public places
Crime victimisation rate
Reported level of family violence
Proportion of adult offenders convicted again within two years
Incidence of workplace injuries
Road crash fatalities and serious injuries
Percentage of people who feel safe in the evening
Deaths due to external causes for people aged 0-24
Children on care and protection orders
Proportion of 14-24 year olds at risk of short term alcohol related harm
Incidence of sexually transmitted infections in Tasmanians aged 15-24
High quality education and training for lifelong learning and a skilled workforce
Proportion of children meeting the Kindergarten Development Check
Proportion of persons (15-74) who are considered to be functionally literate
Student performance against national literacy & numeracy benchmarks
Grade 7 student performance against national literacy & numeracy benchmarks. Representation of performance for Years 3 and 5 is currently under development.
Retention from Year 10 to 12
Proportion of Tasmanians with high level skills/qualifications (Certificate III +)
Participation in post-secondary education and training
Number of Tasmanians commencing apprenticeships and traineeships
Active, healthy Tasmanians with access to quality and affordable health care services
Avoidable mortality
Percentage of population who do not do enough exercise to avoid chronic disease
Proportion of children (5-14) participating in organised sport
Proportion of Tasmanians over 18 who eat at least 2 serves of fruit or 5 serves of vegetables a day
Proportion of Tasmanians over 18 who are overweight or obese
Prevalence of Type 2 diabetes in persons aged 25-64
The proportion of Tasmanians 15 years and over reporting their health as very good or excellent
Proportion of the Tasmanians 18 years and over who report their level of psychological distress as high/very high
Prevalence of problem gambling
Proportion of Tasmanians who use illicit drugs
Proportion of Tasmanians aged 18 and over who are current smokers
Number of people on waiting lists for more than six months for full dentures
Public hospital waiting times for elective surgery
Proportion of persons with a serious mental illness whose needs are met by the Tasmanian Mental Health Service
Proportion of people entering residential aged care within 3 months of assessment
Number of General Practitioners per 100,000 people
Number of qualified ambulance paramedics in rural and regional areas
Vibrant, inclusive and growing communities where people feel valued and connected
Older persons and people with a disability living in households, whose need for assistance is fully met
Hours of community usage of public education facilities
The proportion of Tasmanians residing in socially disadvantaged regional areas
Proportion of Tasmanian population outside the four major urban centres
Per capita voluntary participation in community and service activities in a 12-month period
Primary carers devoting more than 20 hours per week
Public access to Internet services
Percentage of households with Internet connections
Percentage of 15 to 19 year-olds not employed or in education
Proportion of 15 to 29 year-olds leaving for interstate or overseas for 12 months or more
Participation of young people in community groups
Number of accepted complaints to the Tasmanian Anti-Discrimination Commissioner
Number of discrimination complaints lodged on grounds of disability, race, or sexual orientation
Teacher training in discrimination
Level of population growth
Proportion of 15 to 39 year-olds
Proportion of migrants
Dynamic, creative and internationally recognised arts community and culture
Contribution to Gross State Product by selected cultural industries
Employment in cultural industries
Percentage of people participating in cultural activities (i.e. people who are actually involved in activities, not audience)
Attendance at cultural venues
Number of multicultural events in Tasmania
Number of schools integrating multicultural perspectives in the curriculum
Number of attendances at major cultural heritage sites
Number of enrolments in cultural heritage courses
Percentage of significant items conserved
Number of heritage documents and artefacts publicly available in digital format
Acknowledgement of the right of Aboriginal people to own and preserve their culture, and share with non-Aboriginal people the richness and value of that culture
Percentage of teaching staff who have received professional development specifically related to their role as teachers of indigenous studies
Percentage of schools integrating Aboriginal perspectives throughout all relevant areas of the curriculum
Number of major visitor centres containing Aboriginal cultural interpretation
Number of Aboriginal identified positions in the State Service that are filled by Aboriginal people or Torres Strait Islanders
Hectares of land owned or managed by the Aboriginal community
Percentage of Tasmanian Aboriginal cultural property collections repatriated
Open and accountable government that listens and plans for a shared future
Proportion of people who think there are opportunities to have a real say on important issues
Proportion of people participating in a decision-making process.
Proportion participating in local government elections
Involvement in community action to improve or protect local services or activities
Percentage of councils with youth advisory committees
Performance of students against national benchmarks for civics and citizenship
Number of State Government Regional Community Forums
Ministerial and agency review through the parliamentary process
Level of satisfaction with government services provided through Service Tasmania
Number of Service Tasmania over the counter, over the phone and online government services provided to local communities
People who feel comfortable contacting someone in government for information
Proportion of people who have difficulty accessing government services
Proportion of Freedom of Information (FOI) requests denied
Increased work opportunities for all Tasmanians
Workforce participation rate
Extent of under-employment
Proportion of employees in secure employment
Tasmanian average weekly earnings as a proportion of national average weekly earnings
Proportion of employees with family and community commitments who have flexible work arrangements
Families using flexible working hours to manage child care
Employee dissatisfaction
Pay equity between men and women in Tasmania
Number of employment-related complaints registered with the Anti-Discrimination Commissioner
Thriving and innovative industries driven by a high level of business confidence
Level of research and development expenditure as a proportion of Gross State Product
Employment in science, technology, research and development as a percentage of total employment
Ranking of Tasmania on Competition Index
Credit rating
Growth in Gross State Product
Export value
Investment
Growth in the number of small businesses
Business connections to the Internet
Level of Tasmanian business confidence
Level of value added by manufacturing industries per head of population
Food production value added
Tourism expenditure
Visitor numbers
Mineral exploration expenditure
Exports of food, agriculture and fisheries
Built and natural heritage that is valued and protected
Percentage of local government planning schemes adopting best practice in cultural heritage protection
Number of sites listed on the Tasmanian Heritage Register
Proportion of works applications with positive impacts on heritage values
Area reduction of clear-felling in old-growth forests
Area of RFA old-growth forest in protected reserves and covenants
Percentage of audited activities in Reserves in compliance with the Tasmanian Reserve Management Code of Practice
Threatened species
Reducing the adverse impacts of pests (number of new pests established)
Kilos of private confiscations by state quarantine services
The use of commercial food and non-food GM crops in the open environment
Percentage of land protected either by legislation or by contract in conservation reserves, under covenant or heritage regimes
Percentage of protected land covered by approved management plans
Reservation shortfall in hectares in relation to RFA targeted communities
Area of non-forest native vegetation protected
Establishment of a representative system of Marine Protected Areas in the 8 interim Tasmanian marine bioregions in accordance with the Tasmanian Marine Protected Areas Strategy
Sustainable management of our natural resources
Area of land affected by salinity
Threatened native vegetation communities
Percentage of Tasmania covered by native vegetation
Proportion of water measurement sites showing no increase in turbidity
Proportion of sampling sites in each AusRivAS band
Breaches of National Environment Protection Measure air standards
Breaches of Australian Drinking Water Standards
Breaches of recreational water standards
Levels of usage of 1080
Proportion of water samples with pesticides exceeding national guidelines
Levels of greenhouse gas emissions (mega tonnes)
Number of Tasmanian businesses participating in the AGO’s Greenhouse Challenge Plus greenhouse gas abatement program
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